Breaded chicken tenderloins, spaghetti and some marinara sauce…the easiest way to make chicken marinara on a budget. Pretty tasty too. The trick is to get the marinara sauce just right. I used a mix of spices, a can of tomato paste, a can of tomato sauce, and a can of water. Let it simmer and you’ve got a tasty way to enjoy and normally pricey dish. Oh, and don’t forget the cheese on top, especially when it’s melted.